Grace Dishes: fried chicken

Sunday, 15 September 2013

KFC CHICKEN/ KENTUCKY FRIED CHICKEN

INGREDIENTS:
1. Chicken leg pieces - 2
2. Pepper powder - 1 teaspoon
3. Milk - 2 tablespoon
4. Soya sauce - 1 teaspoon
5. Chilly sauce - 1 teaspoon
6. Tomato sauce - 1 tablespoon
7. Corn flour powder - 1 teaspoon
8. Salt to taste
9. Ginger garlic paste
10. Onion and coconut paste - 2 tablespoon
11. Maida - 1/2 cup
12. Egg - 1

13. Bread crumbs

METHOD:
1. Wash the chicken legs and remove the skin marinate the legs with all the above 10 ingredients for 30 mins.

2. Now fill the maida, beaten egg and bread crumbs in 3 bowls separately.

3. Place a pan on flame pour some oil when they get hot take the leg pieces dip them in egg then in maida and at last at the bread crumbs and fry them in cooking oil

4. Delicious kentucky chicken is ready to eat.

More to come from Grace Dishes

Happy cooking!

Saturday, 14 September 2013

POPCORN CHICKEN/ POPCORN CHICKEN RECIPE

INGREDIENTS:
1. Chicken pieces - 1/2 kg
2. Cumin seeds - 1 teaspoon
3. Spices like saunf (sombu) - 1 pinch cloves - 3 (krambu), cinnamon - 1 (llavanga pattai), elaichi - 2 (yellakai)
4. Paprika (kudamilagai) - 1
5. Salt to taste
6. Mint and curry leaves small amount
7. Pepper - 1 tablespoon
8. Curd - 3 tablespoon
9. Ginger garlic paste - 1 tablespoon
10. Lemon juice - 1 teaspoon
11. Egg - 1
12. Maida - 1 cup
13. Corn flour powder - 1 teaspoon
14. Turmeric powder - 1pinch
15. Chilly powder - 1 tablespoon
16. Cooking oil - 1/4 kg

METHOD:
1. Cut the chicken into small pieces.

2. Fry cumin seeds, paprika, mint and curry leaves, spices and pepper in cooking oil.

3. Grind the fried items in a mixer.

4. Now take a bowl and mix turmeric powder, chilly powder, lemon juice, curd, ground items, chicken pieces and salt together and marinate for half an hour.