POTATO RECIPES/ POTATO FRY

INGREDIENTS:

1. Sweet potatoes – 2
2. Cooking oil – 1/4 kg
3. Salt to taste

METHOD:

1.  Clean the potatoes and take a scraper and keep it aside.

2.  Now keep a pan on flame and pour some oil when it gets hot take the scraper and hand it over the pan and scrape the potato.

3.  After scraping stir them well to cook in oil without sticking together.

4.  When it comes to golden brown color, off the flame and shift them to the vessel and serve hot with tomato sauce.

More to come from Grace Dishes!

Happy Cooking!